|
|
|
| MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY |
| 1 Baked Fish Au Gratin Potatoes California Blend Peaches |
2 |
3 |
||
| 6 CLOSED FOR LABOR DAY NO MEAL SERVED |
7
Mushroom Steak Mashed Potatoes/Gravy Peas Ice Cream |
8 Goulash Coleslaw Dinner Roll Dessert |
9 BBQ Chicken Breast Potato Salad Baked Beans Banana
|
10 Minnesota Hot Dish Mixed Vegetables Starburst Cake |
| 13 Breaded Pork Chop Baked Potato Squash Applesauce |
14 Chicken Strips Scalloped Potatoes Carrots Lemon Bar |
15 Hamburger Stroganoff California Blend Fruited Gelatin Cookie |
16 Roast Turkey Mashed Potatoes/Gravy Sweet Potatoes Pumpkin Pie Square ENTERTAINMENT & BIRTHDAY PARTY |
17 Chili Corn Muffin Fruit |
| 20 Baked Ham Scalloped Potatoes Mixed Vegetables Pudding/Topping |
21 Spaghetti w/Meat Sauce Salad Garlic Stick Mandarin Oranges |
22 Pepper Steak Baked Potato Scalloped Corn Fresh Fruit |
23 Homemade Vegetable Soup Meat Sandwich Fruit Cup Gingerbread/Topping |
24 Lasagna Salad Corn Bread Fruit |
| 27 Beef and Rice Casserole Harvard Beets Dinner Roll Mandarin Oranges |
28 Chicken Noodle Hot Dish Corn Rosy Applesauce |
29 Ham and Scalloped Potatoes Broccoli Cookie |
30 Cook's Choice |
 | Call 736-6842 for reservations at least one day in advance. Reservations will not be taken after 10:00 a.m. the day of a meal. |
| Nutrition Services, Inc. provides this service through a contract with the Land of the Dancing Sky Area Agency on Aging with funding from the Federal Older American's Act through the Minnesota Board on Aging. |
| Participants do not need to be members of the Fergus Falls Senior Citizens Program, Inc. to enjoy the meals at the Senior Center. |
| Suggested donation is $3.25 per meal for persons 60 years of age and older, and $5.00 for persons under 60. |
|
|
